The most delicious recipe: baking in a multivark in various ways

Food and drink

Recently, my culinary addiction has been baking in a multivariate. Recipes, photos of some "masterpieces" - all this I will share with you in this article.

Mannick with dried fruits

As a filling for sweet mannica I suggestuse your favorite dried fruits. First we need to pour a couple of tablespoons of semolina kefir (4-5 tablespoons). For a while, we set this cup aside. In another bowl, beat 4 fresh chicken eggs and mix with cottage cheese (350 grams). Now in curd you can enter a glass of washed dried fruits and sugar to taste (in most cases, just add 100-150 grams). Now you can mix a mango and a small spoonful of soda or baking powder with the prepared curd mixture. We will oil the cup of the multivark and send the dough into it. If we use such a recipe, baking in a multivarquet is prepared in an hour of languor in the "Bake" mode. We lay out the delicious vinaigrette on a plate, sprinkle with powdered sugar and let stand for about 20 minutes. During this time you just have time to brew a fragrant tea with which you will serve a tender pie!

recipe baking in a multivariate

Quick recipe for preparation of a honey

Before a tender honey, hardly anyone could resist! Let us also beat our loved ones by presenting them with an excellent recipe. Baking in the multivariate honey is prepared from:

Baking in Multivariate Recipes

1) flour (3 cups);

2) baking powder (2 small spoons);

3) sugar (1-1.5 cups);

4) honey liquid (5 tablespoons);

5) eggs (5 pieces).

From the list of ingredients, let's first takeeggs. We break them into a cup, beat it up a little and add sugar. Now whisk this mixture thoroughly. Next, stirring the eggs, we introduce honey. Next, we begin to sift the flour into the dough and fall asleep baking powder. Our recipe "Baking in the multivark honey" is almost complete. It remains to knead the dough and pour it into a multi-cook pot, which we pre-lubricate with a thin layer of vegetable oil and lightly sprinkle semolina. We install our unit on the "Bake" program, and after 50 minutes the culinary creation can be extracted.

Orange baked goods

But such a yummy you, perhaps, neithertried, did not have to cook. But we will quickly fix this! The recipe for "Baking in a multivarquet with oranges" should start with cleaning 4 oranges from the peel. We do not throw it away, but we pass it through a meat grinder. In a separate bowl, beat 4 eggs and mix them with granulated sugar (400 grams). Now add to this mixture 250 grams of butter. We will not heat up the oil. We just let it melt and grind it with eggs and sugar. Now we can squeeze into the dough juice from the pulp of peeled oranges. We knead and begin to gradually sift the sifted flour (350 grams). Mix the prepared orange peel into the dough. If desired, you can add a little ground cinnamon and vanillin. We cover the bowl of the multivarious pot with vegetable oil and send it a fragrant dough. We cook the pie for 60 minutes on the "Bake" program. If you punch a ready-made pie with a match and the dough stays on it, leave it in the multivarquet for another 10-20 minutes.

baking in multivark recipes photo
That's how unpretentious delicious pastry is prepared in the multivarquet! Recipes on this do not end, so in the future we will continue to discuss this interesting topic!